WIC provides low-income, nutritionally at-risk women, infants, and children up to 5 years of age with supplemental food, nutrition education, and referrals to health care and other social services.
The report below explains how the WIC program works, examines program trends, describes some of the lesser-known effects of WIC, and discusses some of the major economic issues facing the program.
Breastfeeding rates among WIC participants are lower than the U. Small food retailers may have higher prices for WIC food items than large food retailers, which can affect WIC program costs, but they may be located closer to where WIC participants live, which can increase participant access to WIC-approved foods.
Information about program eligibility requirements, benefits, and the application process is available from USDA's Food and Nutrition Service, the agency that administers the WIC program.
WIC participants receive these nutrition benefits in addition to their WIC food package and nutrition education. This program partners with the Michigan State University Extension, local farmers and farmer's markets to promote healthy eating and fruit and vegetable consumption.
Tweets by MichiganHHS. Browsers that can not handle javascript will not be able to access some features of this site. Some functions of this site are disabled for browsers blocking jQuery. Infants with specific medical diagnoses may receive a special formula. High Risk Nutrition Counseling Registered Dietitians at WIC provide individualized high risk nutrition counseling for participants with special medical conditions or nutrition-related health issues.
Health Care Referrals WIC works closely with the health care community, receiving referrals from private and public health care providers and providing referrals as needed for health and social services. Breastfeeding Promotion and Support The American Academy of Pediatrics recommends breastfeeding for the first year of life.
Related Content. Coronavirus Disease Low-income pregnant women often have poor nutrition, inadequate prenatal care, and complications. Babies with low birth weight are often at higher risk for complications. Low birth weight babies often experience:.
These risks for low birth weight babies is why WIC promotes healthy nutrition and prenatal care. WIC supports and promotes breastfeeding. They provide moms with information, resources, and support for breastfeeding. Benefits of breastfeeding for your baby include decreased:. These reasons describe why WIC actively promotes and supports breastfeeding.
This is a learned skill. WIC staff stand ready to support you during this process. If you are unable to breastfeed, WIC provides formula for infants. You often do not have a choice about the brand of formula you receive. Each state WIC program works with formula companies in their area. Arrangements with these companies often change from one year to the next.
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